Food & Beverage Manager

Who We Are: 

Museum of Ice Cream is an inclusive & immersive brand, designed to captivate your sweetest fantasy and sugar-filled daydreams online and IRL. At Museum of Ice Cream, we invite you to believe in the magic of creativity, to remind you that inclusive spaces do exist, and to show you that childlike wonder is worth savoring. In our world, ice cream is the agent of change and the vehicle to ignite the creative spirit that lives in all of us. Fueled by the power of imagination, MOIC is a universe of possibilities with tons of room for you to explore.

What You Will Do:

Museum of Ice Cream is looking for a Food & Beverage (F&B) Manager to join our fun-filled team. We need your organization, hospitality, and sales driving skills to help us implement and maintain our core values. As the F&B Shift Manager, you are responsible...

El Encanto, A Belmond Hotel, has been meticulously restored to capture all the romance and glamour that endeared it to both the local Santa Barbara community and visitors alike. Ninety-two quintessential, California-styled suites and bungalows, terraced grounds featuring seven-acres of gloriously landscaped gardens with sweeping views of Santa Barbara and the Pacific Ocean. Original architectural features have been lovingly restored, including the historic, trellis-lined Arbor and Lily Pond. Modern additions to the expansive outdoor zero-edge pool and a new beautifully appointed boutique spa enhance the journey for today’s luxury-seeking guest. With our vast offerings, the opportunities to craft a unique career here are endless.

As an Assistant Food and Beverage Manger at El Encanto, A Belmond Hotel, you will uphold the highest standards of service, ensuring that every guest has an exceptional and memorable dining experience. In this role, you’ll deliver culinary...

Who We Are: 

Museum of Ice Cream is an inclusive & immersive brand, designed to captivate your sweetest fantasy and sugar-filled daydreams online and IRL. At Museum of Ice Cream, we invite you to believe in the magic of creativity, to remind you that inclusive spaces do exist, and to show you that childlike wonder is worth savoring. In our world, ice cream is the agent of change and the vehicle to ignite the creative spirit that lives in all of us. Fueled by the power of imagination, MOIC is a universe of possibilities with tons of room for you to explore.

What You Will Do:

Museum of Ice Cream is looking for a Food & Beverage (F&B) Manager to join our fun-filled team. We need your organization, hospitality, and sales driving skills to help us implement and maintain our core values. As the F&B Shift Manager, you are responsible...

Job Title: Food and Beverage Manager

Company: Confidential

Location: Blue Ridge Mountains

Compensation: $75,000 annually, with 6 months of temporary housing provided

Overview: Join our team, nestled on 5,000 acres of breathtaking land in the beautiful Blue Ridge Mountains of Virginia. As a Food and Beverage Manager, you will play a crucial role in delivering exceptional dining experiences in our 5 unique outlets. We are seeking a dynamic individual with 2-5 years of experience in restaurant management in a fine dining establishment or similar hotel property. If you have extensive wine knowledge and the ability to work 8-10 hour shifts, we invite you to apply and be part of our extraordinary culinary team.

Key Responsibilities:

1. Restaurant Management: Oversee the daily operations of our 5 distinct dining outlets, ensuring...

Job Title: Food and Beverage Manager

Company: Confidential

Location: Blue Ridge Mountains

Compensation: $75,000 annually, with 6 months of temporary housing provided

Overview: Join our team, nestled on 5,000 acres of breathtaking land in the beautiful Blue Ridge Mountains of Virginia. As a Food and Beverage Manager, you will play a crucial role in delivering exceptional dining experiences in our 5 unique outlets. We are seeking a dynamic individual with 2-5 years of experience in restaurant management in a fine dining establishment or similar hotel property. If you have extensive wine knowledge and the ability to work 8-10 hour shifts, we invite you to apply and be part of our extraordinary culinary team.

Key Responsibilities:

1. Restaurant Management: Oversee the daily operations of our 5 distinct dining outlets, ensuring...

Job Title: Food and Beverage Manager

Company: Confidential

Location: Blue Ridge Mountains

Compensation: $75,000 annually, with 6 months of temporary housing provided

Overview: Join our team, nestled on 5,000 acres of breathtaking land in the beautiful Blue Ridge Mountains of Virginia. As a Food and Beverage Manager, you will play a crucial role in delivering exceptional dining experiences in our 5 unique outlets. We are seeking a dynamic individual with 2-5 years of experience in restaurant management in a fine dining establishment or similar hotel property. If you have extensive wine knowledge and the ability to work 8-10 hour shifts, we invite you to apply and be part of our extraordinary culinary team.

Key Responsibilities:

1. Restaurant Management: Oversee the daily operations of our 5 distinct dining outlets, ensuring...

Job Title: Food and Beverage Manager

Company: Confidential

Location: Blue Ridge Mountains

Compensation: $75,000 annually, with 6 months of temporary housing provided

Overview: Join our team, nestled on 5,000 acres of breathtaking land in the beautiful Blue Ridge Mountains of Virginia. As a Food and Beverage Manager, you will play a crucial role in delivering exceptional dining experiences in our 5 unique outlets. We are seeking a dynamic individual with 2-5 years of experience in restaurant management in a fine dining establishment or similar hotel property. If you have extensive wine knowledge and the ability to work 8-10 hour shifts, we invite you to apply and be part of our extraordinary culinary team.

Key Responsibilities:

1. Restaurant Management: Oversee the daily operations of our 5 distinct dining outlets, ensuring...

Job Title: Food and Beverage Manager

Company: Confidential

Location: Blue Ridge Mountains

Compensation: $75,000 annually, with 6 months of temporary housing provided

Overview: Join our team, nestled on 5,000 acres of breathtaking land in the beautiful Blue Ridge Mountains of Virginia. As a Food and Beverage Manager, you will play a crucial role in delivering exceptional dining experiences in our 5 unique outlets. We are seeking a dynamic individual with 2-5 years of experience in restaurant management in a fine dining establishment or similar hotel property. If you have extensive wine knowledge and the ability to work 8-10 hour shifts, we invite you to apply and be part of our extraordinary culinary team.

Key Responsibilities:

1. Restaurant Management: Oversee the daily operations of our 5 distinct dining outlets, ensuring...

Job Title: Food and Beverage Manager

Company: Confidential

Location: Blue Ridge Mountains

Compensation: $75,000 annually, with 6 months of temporary housing provided

Overview: Join our team, nestled on 5,000 acres of breathtaking land in the beautiful Blue Ridge Mountains of Virginia. As a Food and Beverage Manager, you will play a crucial role in delivering exceptional dining experiences in our 5 unique outlets. We are seeking a dynamic individual with 2-5 years of experience in restaurant management in a fine dining establishment or similar hotel property. If you have extensive wine knowledge and the ability to work 8-10 hour shifts, we invite you to apply and be part of our extraordinary culinary team.

Key Responsibilities:

1. Restaurant Management: Oversee the daily operations of our 5 distinct dining outlets, ensuring...

Job Title: Food and Beverage Manager

Company: Confidential

Location: Blue Ridge Mountains

Compensation: $75,000 annually, with 6 months of temporary housing provided

Overview: Join our team, nestled on 5,000 acres of breathtaking land in the beautiful Blue Ridge Mountains of Virginia. As a Food and Beverage Manager, you will play a crucial role in delivering exceptional dining experiences in our 5 unique outlets. We are seeking a dynamic individual with 2-5 years of experience in restaurant management in a fine dining establishment or similar hotel property. If you have extensive wine knowledge and the ability to work 8-10 hour shifts, we invite you to apply and be part of our extraordinary culinary team.

Key Responsibilities:

1. Restaurant Management: Oversee the daily operations of our 5 distinct dining outlets, ensuring...

Job Title: Food and Beverage Manager

Company: Confidential

Location: Blue Ridge Mountains

Compensation: $75,000 annually, with 6 months of temporary housing provided

Overview: Join our team, nestled on 5,000 acres of breathtaking land in the beautiful Blue Ridge Mountains of Virginia. As a Food and Beverage Manager, you will play a crucial role in delivering exceptional dining experiences in our 5 unique outlets. We are seeking a dynamic individual with 2-5 years of experience in restaurant management in a fine dining establishment or similar hotel property. If you have extensive wine knowledge and the ability to work 8-10 hour shifts, we invite you to apply and be part of our extraordinary culinary team.

Key Responsibilities:

1. Restaurant Management: Oversee the daily operations of our 5 distinct dining outlets, ensuring...

Job Title: Food and Beverage Manager

Company: Confidential

Location: Blue Ridge Mountains

Compensation: $75,000 annually, with 6 months of temporary housing provided

Overview: Join our team, nestled on 5,000 acres of breathtaking land in the beautiful Blue Ridge Mountains of Virginia. As a Food and Beverage Manager, you will play a crucial role in delivering exceptional dining experiences in our 5 unique outlets. We are seeking a dynamic individual with 2-5 years of experience in restaurant management in a fine dining establishment or similar hotel property. If you have extensive wine knowledge and the ability to work 8-10 hour shifts, we invite you to apply and be part of our extraordinary culinary team.

Key Responsibilities:

1. Restaurant Management: Oversee the daily operations of our 5 distinct dining outlets, ensuring...

Job Title: Food and Beverage Manager

Company: Confidential

Location: Blue Ridge Mountains

Compensation: $75,000 annually, with 6 months of temporary housing provided

Overview: Join our team, nestled on 5,000 acres of breathtaking land in the beautiful Blue Ridge Mountains of Virginia. As a Food and Beverage Manager, you will play a crucial role in delivering exceptional dining experiences in our 5 unique outlets. We are seeking a dynamic individual with 2-5 years of experience in restaurant management in a fine dining establishment or similar hotel property. If you have extensive wine knowledge and the ability to work 8-10 hour shifts, we invite you to apply and be part of our extraordinary culinary team.

Key Responsibilities:

1. Restaurant Management: Oversee the daily operations of our 5 distinct dining outlets, ensuring...

WHO WE ARE

Avant Gardner is New York City's premier event space and producer. Its flagship venue, The Brooklyn Mirage, is the crown jewel of New York City entertainment and one of the most iconic venues in the world. Avant Gardner’s 80,000 square foot complex occupies an entire city block of East Williamsburg, highlighted by the space’s unrivaled audiovisual features including a 200 foot wide, 15k resolution video wall. Voted North America's 'Best Large Club' in 2022 and 2023 and ranked top ten globally by DJ Mag, Avant Gardner has welcomed sold out shows featuring today's top acts and emerging global stars including Drake, Skrillex, Turnstile, Four Tet, John Summit, Glass Animals, Carl Cox, Keinemusik, Christina Aguilera, David Guetta, Marshmello, Reneé Rapp, Rina Sawayama, Rüfüs Du Sol, SOFI TUKKER, Tiësto, and many more. Avant Gardner’s portfolio includes event brands such as The Cityfox Experience along with programming across New York City. For more...

ROLE: F&B Manager, Orion Amphitheater

LOCATION: Huntsville, AL

REPORTS TO: Senior Food & Beverage Manager, Orion Amphitheater

POSITION: Full time with Benefits

JOB SUMMARY

The F&B Manager of the Orion Amphitheater is responsible for the day-to-day and overall support in the management of all venue operations relating to food and beverage. 

An integral member of the team, the F&B Manager is an entrepreneurial and collaborative forward thinker, communicator, and leader who is focused on driving sales as well as ensuring labor productivity, cost control and effective purchasing, while delivering best in class customer experience and continuing to learn and develop into their own role each day. 

RESPONSIBILITIES

• Implement, support and participate as part of the food...