Line Cook
Sessions II
San Francisco, california
Are you passionate about ensuring the highest standards of food quality and safety? Do you thrive in a fast-paced environment where attention to detail is paramount? Join our team as a Line Cook and be at the forefront of maintaining excellence in our culinary operations.
We are hiring for Monday-Friday shifts. Our cooks will be accountable to the culinary team for overall success of the daily kitchen operations through assistance and support to the management team of the operation. Ability to apply previous culinary experiences as well as precisely following directives to ensure a consistent, superior quality product is produced at all times. Performs well under pressure in a unique and fast paced environment. Is flexible and able to adjust quickly to the immediate needs of the operation or as directed. Works to continually improve the guest and employee experience through personal and professional contributions. Must ensure sanitation and food safety standards are...