Project Engineer

We are seeking a talented and experienced individual to join our team as a Project Engineer in the Food Production industry. As a Project Engineer, you will play a pivotal role in overseeing a variety of projects at multiple locations across the country. This is a hands-on role where you will have the opportunity to make a direct impact on our operations and help drive our company's success. This is a fantastic opportunity for someone with a passion for food production and a strong background in mechanical engineering to make a significant impact in our company.

Responsibilities

• Manage engineering projects end-to-end; Oversee the design, implementation, and maintenance of our manufacturing processes and equipment to enhance productivity and quality.
• Negotiate best cost for equipment while maintaining supplier relationships.

• Perform cost calculations and prepare financial projections.

• Prepare work schedules in collaboration with the project team.

• Liaise between contractors, subcontractors, vendors, and suppliers.

• Create and test prototypes to ensure that designs are feasible and meet performance requirements.

• Evaluate and improve manufacturing processes by analyzing system data and identifying areas for improvement.

• Collaborate with other engineers, technicians, and production personnel to troubleshoot and solve mechanical problems.

• Create and maintain technical documentation, such as diagrams, engineering specifications, and operating manuals.

• Adhere to industry and government regulations and standards for safety, quality, and environmental impact.
• Recommend and implement cost-effective solutions to reduce manufacturing expenses while maintaining product quality and employee safety.
• Stay current with the latest technology and developments in the field of manufacturing engineering.
• Foster a culture of innovation and continuous improvement within the engineering team and the organization.
• Present project progress updates to all stakeholders.

Requirements

• Bachelor's degree in mechanical, electrical, or industrial engineering.
• Proven experience in a similar role, ideally within the food production industry.
• Strong leadership skills, with the ability to motivate and inspire a team.
• Excellent communication and interpersonal skills.
• Strong negotiation skills.
• In-depth knowledge of manufacturing industry regulations.
• Solid understanding of regulatory and safety standards in food production.
• Proficient in the use of computer-aided design (CAD) and project management tools.
• Ability to manage multiple projects simultaneously and meet deadlines.
• Strong problem-solving and analytical skills.
• Detail-oriented and highly organized.
• Remote position with up to 75% travel required.

Benefits

• Health Care Plan (Medical, Dental & Vision)
• Retirement Plan (401k, IRA)
• Paid Time Off (Vacation, Sick & Public Holidays)