Service Coordinator in Wisconsin

Job description

Job Overview
This hybrid position offers a variety of duties during the school day. Begin your day by providing before school care services. Serve breakfast, support staff where needed and end your day by providing lunch to our students. We participate in the National School Lunch Program (NSLP) and the School Breakfast Program (SBP).

The Food Service Coordinator will oversee and administer the daily operations of the food service program, adhering to accurate record keeping and reporting.

Duties
- Implement food safety standards and ensure compliance with health regulations
- Supervise inventory control and ordering of supplies
- Work closely with our office manager to ensure highest quality of support

• This position runs through the school year, August - May.

In accordance with federal civil rights law and U.S. Department of Agriculture (USDA)...

• Ensures service requests are handled with urgency and are prioritized to meet the needs of our customers. Initiates corrective actions as necessary to help improve the quality and service of our product.
• Determines scope and coordinates the scheduling of service, including manpower and safety requirements, with field crews and outside contractors, engineering, purchasing, and operations.
• Follows up on customer satisfaction of service provided including the performance of field crews and outside contractors hired for service jobs and provides training and critique, as necessary.
• Performs general clerical tasks such as filing, proofing data, approving timesheets and invoices, receiving and /or conveying information along with ensuring all service documentation is current and applicable.
• Examines estimates of transportation & site services, performance requirements, & delivery schedules to ensure completeness & accuracy.
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