Cook I - Pastry

Riot Hospitality Group is seeking passionate and dedicated Pastry Cooks to join our esteemed restaurant group, where you'll play a key role in bringing to life a new, innovative, and exclusive fine-dining supper club located in Old Town’s Entertainment District that blends artistry, entertainment, and culinary excellence. This is your chance to be a part of a dynamic restaurant team, shape extraordinary guest experiences, and leave your mark on a new venue renowned for its creativity and sophistication. If you’re passionate about blending impeccable service with a vibrant atmosphere, apply now!

Key Responsibilities:

• Prepare pastries and desserts according to recipes, ensuring adherence to quality and presentation standards.
• Set up and maintain workstation with all necessary ingredients and equipment to ensure smooth and efficient service.
• Ensure consistency in taste, texture, and...

A Cook 1 will accurately and efficiently prepare, portion, cook from scratch, and present a variety of hot and/or cold food items for various meal periods in various outlets/preparation locations according to the outlet/preparation location recipes and SOPs and within current health and safety standards set forth by Ocean Casino, local, state, and federal regulatory agencies.

Position Responsibilities

• Prepares and cooks food from scratch to order based on recipes, SOPs, and verbal instruction by the room chef, sous chef, and/or manager on duty.
• Prepares and cooks food in an ala carte style of service, banquet/catering style of service, and buffet style of service.
• Provides the highest quality of food and service to customers on Ocean Casino property and/or at offsite events representing Ocean Casino at all times.
• Reads food orders and/or receives verbal instructions on food required by...

Riot Hospitality Group is seeking passionate and dedicated Pastry Cooks to join our esteemed restaurant group, where you'll play a key role in bringing to life a new, innovative, and exclusive fine-dining supper club located in Old Town’s Entertainment District that blends artistry, entertainment, and culinary excellence. This is your chance to be a part of a dynamic restaurant team, shape extraordinary guest experiences, and leave your mark on a new venue renowned for its creativity and sophistication. If you’re passionate about blending impeccable service with a vibrant atmosphere, apply now!

Key Responsibilities:

• Prepare pastries and desserts according to recipes, ensuring adherence to quality and presentation standards.
• Set up and maintain workstation with all necessary ingredients and equipment to ensure smooth and efficient service.
• Ensure consistency in taste, texture, and...

El Encanto, A Belmond Hotel, has been meticulously restored to capture all the romance and glamour that endeared it to both the local Santa Barbara community and visitors alike. Ninety-two quintessential, California-styled suites and bungalows, terraced grounds featuring seven-acres of gloriously landscaped gardens with sweeping views of Santa Barbara and the Pacific Ocean. Original architectural features have been lovingly restored, including the historic, trellis-lined Arbor and Lily Pond. Modern additions to the expansive outdoor zero-edge pool and a new beautifully appointed boutique spa enhance the journey for today’s luxury-seeking guest. With our vast offerings, the opportunities to craft a unique career here are endless. Join us and achieve the truly exceptional.

As a Pastry Cook at El Encanto, A Belmond Hotel, you are part of a team that brings culinary visions to life through immersive, unique, and hand-crafted deserts. In this role, you will...

Happier is seeking Pastry Production Cook to assist in the preparation of all production for the property from making of breads, pastries for lunch and dinner service. The role entails performing kitchen duties such as setting up workstations and ingredients; preparing all sub recipes and executing final product for service. Maintains cleanliness in the kitchen by complying with sanitation and nutrition guidelines. The ideal candidate will be able to function in a fast-paced, busy environment, and a self-starter who adheres instruction from the Executive Chef / Pastry Chef.

Location: 161 Water Street, New York

Operated and developed by Happier People Management, The Water Street Associates (WSA) Building is a modern workspace for the Fashion, Arts, Culture, and Technology industries. 700,000 sq. ft. of programming area, spread across 31 floors, will offer Health & Wellness, Dining, Retail, and the Arts intermixed with coworking...

About the Role

A Specialty Cook Pastry will accurately and efficiently prepare, portion, cook from scratch, and present a variety of hot and/or cold food items using specialized techniques and skills for various meal periods in various outlets/preparation locations according to the outlet/preparation location recipes and SOPs and within current health and safety standards set forth by Ocean Casino, local, state, and federal regulatory agencies.

Position Responsibilities

·         Prepares and cooks specialized bakery and specialized pastry items from scratch based on recipes, SOPs, and verbal instruction by the pastry chef, and pastry sous chef.

·         Converting and scaling recipes up or down from original recipe specifications.

·         Converting recipes from grams to...

East Bank Club, an upscale and prestigious fitness, sports, and dining facility in Chicago, is seeking a talented Pastry Cook to join our culinary team. As a Pastry Cook, you will be responsible for preparing a variety of desserts, pastries, and baked goods for our dining outlets and special events. You will work under the guidance of our Chefs to ensure the highest quality and consistency in our pastry offerings.

Starting Rate: $24 per hour

Responsibilities:

• Prepare a variety of desserts, pastries, and baked goods according to recipes and standards
• Assist in the production of high-quality breads, cakes, cookies, and other pastry products
• Plate and garnish desserts in an appealing and creative way
• Maintain a clean and organized work area
• Ensure proper storage and handling of all pastry ingredients
• Ability to multitask calmly and effectively in a busy, stressful environment
...

El Encanto, A Belmond Hotel, has been meticulously restored to capture all the romance and glamour that endeared it to both the local Santa Barbara community and visitors alike. Ninety-two quintessential, California-styled suites and bungalows, terraced grounds featuring seven-acres of gloriously landscaped gardens with sweeping views of Santa Barbara and the Pacific Ocean. Original architectural features have been lovingly restored, including the historic, trellis-lined Arbor and Lily Pond. Modern additions to the expansive outdoor zero-edge pool and a new beautifully appointed boutique spa enhance the journey for today’s luxury-seeking guest. With our vast offerings, the opportunities to craft a unique career here are endless. Join us and achieve the truly exceptional.

As a Pastry Cook at El Encanto, A Belmond Hotel, you are part of a team that brings culinary visions to life through immersive, unique, and hand-crafted deserts. In this role, you will...

About the Role

A Specialty Cook Pastry will accurately and efficiently prepare, portion, cook from scratch, and present a variety of hot and/or cold food items using specialized techniques and skills for various meal periods in various outlets/preparation locations according to the outlet/preparation location recipes and SOPs and within current health and safety standards set forth by Ocean Casino, local, state, and federal regulatory agencies.

Position Responsibilities

·         Prepares and cooks specialized bakery and specialized pastry items from scratch based on recipes, SOPs, and verbal instruction by the pastry chef, and pastry sous chef.

·         Converting and scaling recipes up or down from original recipe specifications.

·         Converting recipes from grams to...