Cook

Cactus encourages walk in applicants Monday-Thursday from 2pm-4pm. Stop by with your resume and be prepared to interview with a chef on the spot! (If available).

We’re not authentic, we’re uniquely Cactus! Our busy and successful restaurants are made up of hardworking individuals obsessed with running the best operation possible. This commitment starts with our dedication to valuing our team members by supporting them fully during the shift and (more importantly) by ensuring that their happiness and loyalty is our highest priority. If you’re looking to join a team where you truly matter in a bustling neighborhood restaurant loved by the community, then you need to apply now!

Why Cactus?

• Prep Cook positions earn tips and average $21-$27+ per hour (hourly + tips, calculated 2024).
• We write consistent weekly schedules that don’t change unless we talk to you first.
• We focus on training &...

Cactus encourages walk in applicants Monday-Thursday from 2pm-4pm. Stop by with your resume and be prepared to interview with a chef on the spot! (If available).

We’re not authentic, we’re uniquely Cactus! Our busy and successful restaurants are made up of hardworking individuals obsessed with running the best operation possible. This commitment starts with our dedication to valuing our team members by supporting them fully during the shift and (more importantly) by ensuring that their happiness and loyalty is our highest priority. If you’re looking to join a team where you truly matter in a bustling neighborhood restaurant loved by the community, then you need to apply now!

Why Cactus?

• Line Cook positions earn tips and average $21-$27+ per hour (hourly + tips, calculated 2024).
• We write consistent weekly schedules that don’t change unless we talk to you first.
• We focus on training &...

East Carolina Rehab and Wellness (a skilled nursing facility) is looking to hire for the following position:

Full-Time Dietary Cook

We are located at 2575 West 5th Street, Greenville, NC 27834

For more information you can call Steve Thurnau, Dietary Manager at 252-830-9100

We are an Equal Opportunity Employer.

Requirements

• Food service experience preferred, preferably in healthcare
• ServSafe experience is a plus
• Prepare food in accordance with prescribed resident diet specifications, facility procedures, and food safety and sanitation regulations. This is under the supervision of the Dietary Manager.
• Must have weekend and week day availability

Benefits

We offer competitive pay along with Paid Time Off, Medical, Dental, Vision, Matching 401k, Disability, Cancer, etc.

Responsible for preparation and cooking a variety of foods, including special diets.  Work involves cooking within recipe and menu requirements and under the supervision of the Directory of Food Services.

KEY RESPONSIBILITIES:

• Cooks food according to menus, special dietary or nutritional restrictions, and numbers of portions to be served.
• Cooks food to ensure proper cooking temperatures.
• Knowledge of medically necessary textures for patients.
• Cleans and inspects equipment, kitchen appliances, and work areas in order to ensure cleanliness and functional operation.
• Directs activities of one or more workers who assist in preparing and serving meals.
• Knowledge of Nevada Food Health code requirements.
• Bakes breads, rolls and other pastries.
• Cleans, cuts, and cooks meat, fish, and poultry.
• Compiles and maintains records of food use and expenditures.
...

NO NIGHT SHIFTS!! EXCELLENT BENEFITS PACKAGE!! FULL AND PART TIME POSITIONS AVAILABLE!!

Looking for a fun, fast-paced place to work? Enjoy preparing unique and tasty meals for others? Anna's House has an opportunity for you! We are looking for a Line Cook to prepare food to the exact specifications and to set up stations for the menu. Line Cook duties also consist of assisting the Kitchen Manager with their daily tasks. The successful candidate will play a key role in contributing to Anna's House guest satisfaction.

The Line Cook prepares, seasons, and cooks all items that are served to Anna’s House guests. This includes all items on the menu, specialty menus, and features. The Line Cook will be skilled at consistently and efficiently producing each order in accordance with the quality and safety standards Anna's House and our guests expect.

Responsibilities

• Prepare and cook menu items for guests quickly and efficiently and...

We're looking for cooks to help us Deliver FUN with PASSION!

Key Responsibilities

• Provide high-quality, best-in-class, culinary offerings to delight our Guests
• Assists with stocking and setting up kitchen stations
• Learn and properly execute recipes, including measuring, weighting and mixing ingredients as needed
• Know, practice and enforce portion standards in all stations
• Maintain a clean and safe work area, including handling utensils, equipment and dishes
• Handle and store ingredients and food
• Maintain food safety and sanitation...

Bladen East Health and Rehab is seeking a skilled and experienced Line Cook to join our team. As a Line Cook, you will be responsible for preparing and cooking delicious meals for the residents in our skilled nursing home. Key Responsibilities: - Set up workstations with all needed ingredients and cooking equipment - Prepare ingredients to use in cooking, such as chopping and peeling vegetables, cutting meat, etc. - Cook food using various utensils or grills - Check food while cooking to stir or turn - Ensure great presentation by dressing dishes before they are served - Keep a sanitized and orderly environment in the kitchen - Ensure all food and other items are stored properly - Check quality of ingredients - Monitor stock and place orders when there are shortages Requirements: - Proven experience as a Line Cook - Experience in using cutting tools, cookware, and bakeware - Knowledge of various cooking procedures and methods (grilling, baking, boiling, etc.) - Ability to follow...

The Legacy of Orangeburg is seeking cooks to assist in the preparation, oversight, and serving of meals. Our cooks are responsible for delivering top notch food service in a high-quality, cutting-edge Assisted Living Community. The successful candidates will employ their culinary and managerial skills in order to play a critical role in maintaining and enhancing our resident's satisfaction.

1st Shift Full-Time available.

Requirements

• Maintains a current ServSafe certificate (food services sanitation certificate) or able to participate in the food services sanitation training to become ServSafe certified
• High School diploma or GED accepted
• A culinary apprenticeship or training is preferred
• One (1) year job related...

HAPPIER is building a community for creators with the help of creators! We are looking for energetic, passionate, and professional Line Cooks to prepare food to the exact chef’s specifications and to set up kitchen stations. Line Cook's duties will consist of assisting the executive and sous chef with their daily tasks. The successful candidate will play a key role in contributing to our members' and guests' satisfaction. We are seeking exceptional individuals who provide a luxurious guest experience- line cooks with a background in fine dining venues.

The ideal candidate will quickly be able to adapt to the brand, values, and culture of the company, evoking passion and excitement for the process in all involved while providing an upbeat and positive client and team experience. Because we are a small team, we all wear many hats and are happy to roll up our sleeves and lend a hand whenever needed. Can-do attitudes and respectful, inclusive outlooks are greatly valued and...

About Us:

Join the culinary forefront of the hospitality industry with us! Our esteemed establishment is a leader in delivering exceptional dining experiences. We connect passionate culinary professionals like you with high-end catering and banquet events. Whether you're a seasoned chef or an aspiring cook, we offer diverse culinary opportunities to showcase your skills. Be part of our team, where your culinary art is not just appreciated but is the highlight of every event!

Requirements

Your Role:

We are seeking skilled and passionate Banquet Cooks to join our culinary team for various high-end events and catering services. As a Banquet Cook, you will be an essential ingredient in our recipe for success.

Here’s what your role entails:

• Culinary Craftsman: Prepare and cook a wide range of dishes, adhering to specific recipes and presentation...

About Us:

Join the culinary forefront of the hospitality industry with us! Our esteemed establishment is a leader in delivering exceptional dining experiences. We connect passionate culinary professionals like you with high-end catering and banquet events. Whether you're a seasoned chef or an aspiring cook, we offer diverse culinary opportunities to showcase your skills. Be part of our team, where your culinary art is not just appreciated but is the highlight of every event!

Requirements

Your Role:

We are seeking skilled and passionate Banquet Cooks to join our culinary team for various high-end events and catering services. As a Banquet Cook, you will be an essential ingredient in our recipe for success. Here’s what your role entails:

• Culinary Craftsman: Prepare and cook a wide range of dishes, adhering to specific recipes and presentation guidelines.
• Quality...

About Us:

We're not just another kitchen; we're creators of exceptional dining experiences. Our platform connects dedicated individuals like you to a variety of opportunities in the dynamic world of culinary arts. Whether you're an experienced line cook or someone eager to bring creativity to the kitchen, we provide a spectrum of opportunities right in your area. Join our culinary team where your skills are not just valued but essential to crafting memorable meals!

Requirements

Your Role:

We are seeking skilled and passionate Line Cooks to join our team for on-demand roles in various dining establishments. As a Line Cook, you're not just preparing dishes; you're an integral part of transforming fresh ingredients into culinary masterpieces. Here’s what you’ll do:

• Culinary Expertise: Prepare and cook a variety of dishes, ensuring high-quality and...

About Us:

We're not just another kitchen; we're creators of exceptional dining experiences. Our platform connects dedicated individuals like you to a variety of opportunities in the dynamic world of culinary arts. Whether you're an experienced line cook or someone eager to bring creativity to the kitchen, we provide a spectrum of opportunities right in your area. Join our culinary team where your skills are not just valued but essential to crafting memorable meals!

Requirements

Your Role:

We are seeking skilled and passionate Line Cooks to join our team for on-demand roles in various dining establishments. As a Line Cook, you're not just preparing dishes; you're an integral part of transforming fresh ingredients into culinary masterpieces. Here’s what you’ll do:

• Culinary Expertise: Prepare and cook a variety of dishes, ensuring high-quality and consistent...

About Us:

We're not just another kitchen; we're creators of culinary delights. Our platform connects dedicated individuals like you to a variety of opportunities in the dynamic world of food preparation. Whether you're an experienced prep cook or someone eager to contribute to the artistry of culinary creations, we provide a spectrum of opportunities right in your area. Join our kitchen team where your culinary skills are not just appreciated but celebrated!

Requirements

Your Role:

We are seeking skilled and passionate Prep Cooks to join our team for on-demand roles in various culinary settings. As a Prep Cook, you're not just chopping vegetables; you're an essential part of creating the foundation for exceptional dishes through precise and artful food preparation. Here’s what you’ll do:

• Ingredient Preparation: Prepare and portion ingredients for use in...

About Us:

We're not just another kitchen; we're creators of culinary delights. Our platform connects dedicated individuals like you to a variety of opportunities in the dynamic world of food preparation. Whether you're an experienced prep cook or someone eager to contribute to the artistry of culinary creations, we provide a spectrum of opportunities right in your area. Join our kitchen team where your culinary skills are not just appreciated but celebrated!

Requirements

Your Role:

We are seeking skilled and passionate Prep Cooks to join our team for on-demand roles in various culinary settings. As a Prep Cook, you're not just chopping vegetables; you're an essential part of creating the foundation for exceptional dishes through precise and artful food preparation. Here’s what you’ll do:

• Ingredient Preparation: Prepare and portion ingredients for use in...

NO NIGHT SHIFTS!!! FLEXIBLE SCHEDULE!!! Weekend availability is required. This is a seasonal position (summer).

Looking for a fun, fast-paced place to work? Want to kickstart your career as a chef, cook, or manager? Anna's House has an opportunity for you! We are looking for an ambitious Prep Cook to assist in the preparation of delicious dishes in the kitchen. Prep Cooks perform routine kitchen tasks such as setting up workstations and ingredients so that food can be prepared according to recipes. A great Prep Cook will be quick, diligent, and focused on quality. Prep Cooks will be ready and able to follow instructions as well as all health and safety rules in the kitchen. The ideal candidate will also be able to function in a fast-paced, busy environment as part of a team.

The Prep Cook will prepare meal ingredients, recipes, condiments, and other items as directed by restaurant leadership. This includes all items on the menu, specialty...

FLEXIBLE SCHEDULE!! NO NIGHT SHIFTS!! Must have weekend availability. This is a seasonal position (summer).

Looking for a fun, fast-paced place to work? Enjoy preparing unique and tasty meals for others? Anna's House has an opportunity for you! We are looking for a Line Cook (full-time and part-time) to prepare food to the exact specifications and to set up stations for the menu. Line Cook duties also consist of assisting the Kitchen Manager with their daily tasks. The successful candidate will play a key role in contributing to Anna's House guest satisfaction.

The Line Cook prepares, seasons, and cooks all items that are served to Anna’s House guests. This includes all items on the menu, specialty menus, and features. The Line Cook will be skilled at consistently and efficiently producing each order in accordance with the quality and safety standards Anna's House and our guests expect.

Responsibilities

• Prepare...

FLEXIBLE SCHEDULE!! NO NIGHT SHIFTS!! FULL AND PART-TIME POSITIONS AVAILABLE!! Weekend availability is required.

Looking for a fun, fast-paced place to work? Enjoy preparing unique and tasty meals for others? Anna's House has an opportunity for you! We are looking for a Line Cook (full-time and part-time) to prepare food to the exact specifications and to set up stations for the menu. Line Cook duties also consist of assisting the Kitchen Manager with their daily tasks. The successful candidate will play a key role in contributing to Anna's House guest satisfaction.

The Line Cook prepares, seasons, and cooks all items that are served to Anna’s House guests. This includes all items on the menu, specialty menus, and features. The Line Cook will be skilled at consistently and efficiently producing each order in accordance with the quality and safety standards Anna's House and our guests expect.

Responsibilities

...

Kerner Ridge Assisted Living, a community of Navion Senior Living, is seeking cooks to assist in the preparation, oversight, and serving of meals. Our cooks are responsible for delivering top notch food service in a high-quality, cutting-edge Community. The successful candidates will employ their culinary and managerial skills in order to play a critical role in maintaining and enhancing our resident's satisfaction.

Senior living cook experience preferred.

Requirements

• Maintains a current ServSafe certificate (food services sanitation certificate) or able to participate in the food services sanitation training to become ServSafe certified
• High School diploma or GED accepted
• A culinary apprenticeship or training is...

A Cook 2 will accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods in various outlets/preparation locations according to the outlet/preparation location recipes and SOPs and within current health and safety standards set forth by Ocean Casino, local, state, and federal regulatory agencies.

Position Responsibilities

• Prepares and cooks food to order based on recipes, SOPs, and verbal instruction by the room chef, sous chef, and/or manager on duty.
• Prepares and cooks food in an ala carte style of service, banquet/catering style of service, and buffet style of service.
• Provides the highest quality of food and service to customers on Ocean Casino property and/or at offsite events representing Ocean Casino at all times.
• Reads food orders and/or receives verbal instructions on food required by guests and prepares, cooks, and presents...

Are you a talented and passionate Line Cook / Chef looking for a new opportunity? Look no further! Brunswick Cove Living Center, LLC is seeking a skilled Line Cook / Chef to join our dynamic team. In this role, you will be responsible for food preparation, cooking, and plating in our dining services department. We are looking for someone who is friendly, dedicated, and committed to delivering exceptional meals and dining experiences to our residents.

At Brunswick Cove Living Center, LLC, we pride ourselves on providing high-quality and delicious meals for our residents. As a Line Cook / Chef, you will have the opportunity to showcase your culinary skills and creativity by preparing a variety of dishes that meet the dietary needs and preferences of our residents. The ideal candidate will have a friendly and approachable demeanor, creating a positive and welcoming atmosphere in the kitchen.

Core Values

At Brunswick Cove, we believe in treating...

Walnut Ridge Assisted Living, a community of Navion Senior Living, is seeking cooks to assist in the preparation, oversight, and serving of meals. Our cooks are responsible for delivering top notch food service in a high-quality, cutting-edge Community. The successful candidates will employ their culinary and managerial skills in order to play a critical role in maintaining and enhancing our resident's satisfaction.

Requirements

• Maintains a current ServSafe certificate (food services sanitation certificate) or able to participate in the food services sanitation training to become ServSafe certified
• High School diploma or GED accepted
• A culinary apprenticeship or training is preferred
• One (1) year job related experience including food preparation, full-line menu items and therapeutic...

Walnut Ridge Assisted Living, a community of Navion Senior Living, is seeking cooks to assist in the preparation, oversight, and serving of meals. Our cooks are responsible for delivering top notch food service in a high-quality, cutting-edge Community. The successful candidates will employ their culinary and managerial skills in order to play a critical role in maintaining and enhancing our resident's satisfaction.

Requirements

• Maintains a current ServSafe certificate (food services sanitation certificate) or able to participate in the food services sanitation training to become ServSafe certified
• High School diploma or GED accepted
• A culinary apprenticeship or training is preferred
• One (1) year job related experience including food preparation, full-line menu items and therapeutic diets
...

Walnut Ridge Assisted Living, a community of Navion Senior Living, is seeking cooks to assist in the preparation, oversight, and serving of meals. Our cooks are responsible for delivering top notch food service in a high-quality, cutting-edge Community. The successful candidates will employ their culinary and managerial skills in order to play a critical role in maintaining and enhancing our resident's satisfaction.

Requirements

• Maintains a current ServSafe certificate (food services sanitation certificate) or able to participate in the food services sanitation training to become ServSafe certified
• High School diploma or GED accepted
• A culinary apprenticeship or training is preferred
• One (1) year job related experience including food preparation, full-line menu items and therapeutic diets
...

Coons Franklin Lodge is a historic family-owned resort located on Trout Lake, known for its pristine waters and breathtaking surroundings. We have been accommodating generations of families since 1892 and offer a range of exclusive amenities and activities. As a Line Cook at Coons Franklin Lodge, you will play a vital role in ensuring the highest quality dining experience for our guests during the summer season.

As an American Plan resort, all meals are included with a guest's stay, and our gourmet cuisine is a major draw for visitors. We are looking for a talented and passionate Line Cook to join our team and contribute to our exceptional dining services. Your role will include preparing and cooking meals, ensuring food safety and hygiene standards are met, and maintaining a clean and organized kitchen environment.

In addition to your culinary responsibilities, as an employee at Coons Franklin Lodge, you will have the opportunity to enjoy the beautiful surroundings and...

This is considered a part-time, hourly, non-benefits eligible position. The minimum starting rate for the position is $19.26 per hour.

Responsible for helping with the preparation, cooking, transport, and service of catering events according to supervisor’s instructions and Catertrax sheets.   

Requirements

Assists other chef/cooks as needed as well as other kitchen workers and performs other duties as necessary or as instructed.

Ensure the highest standard in sanitary kitchen procedures, food preparation, and food storage by following the guidance of the leadership in the kitchen.

Demonstrates willingness to learn and grow by following the instructions given by catering lead cook and catering chefs.

...

This is considered a part-time, hourly, non-benefits eligible position. The minimum starting rate for the position is $20.57 per hour.

Responsible for following instructions provided by Catering Chefs and seeing events thru from beginning to end when Catering Chefs are not present by leading the BOH staff thru execution of the event.  This may include loading and transport between buildings on campus.  It will include all other elements of prep, cooking, serving and wrapping up an event according to Catertrax orders and full-time catering team guidance. Typical workdays fall on Tuesday-Saturday.  

Requirements

• Ensures that food is properly and safely prepared, stored, and served while complying with...

The Cook prepares, cooks, serves, and provision of quality meals and nutritional services to patients, staff and guests. The individual is responsible for accurately and efficiently cook meats, fish, vegetables, soups, and other hot food products as well as prepare and portion food products prior to cooking. Prepares item for broiling, grilling, frying, sautéing or other cooking methods by portioning, battering, breading, seasoning and/or marinating. Must be knowledgeable of and consistently compliant with standard portion sizes, cooking methods, quality standards and kitchen rules, recipes, policies, and procedures.

Essential Duties:

• Practice appropriate hygienic practices
• Practices appropriate hand hygiene and glove use
• Employs hygienic practices
• Uses hair restraints and beard guards properly
• Follows facility practice for dealing with employees who have symptoms of contagious illness (e.g.,...

Buddy's Bagels, Sarasota's beloved bagel joint, is on the hunt for a few eggceptional cooks. Are you up for the challenge? We're seeking seasoned cooks with at least 1 year of experience in a busy, made-to-order/short order setting. Our menu consists of hot & cold deli sandwiches and breakfast sandwiches - so being an eggspert egg maker is essential.

We're open 7 days a week, serving breakfast and lunch from 7AM to 2PM. Typical shifts are 6:30AM to 2:30PM. Weekend availability is absolutely essential (but you can rotate), and we operate on most holidays. As a food service pro, you know the drill.

At Buddy's Bagels, our Cooks start at $16/hour, plus you'll also receive a cut of the daily tip pool, typically adding an extra $150-$200/week to your earnings. Even better, you get the perk of avoiding Sarasota rush hour traffic, having your afternoons free, and a free shift meal. Talk about a sweet deal!

Professionalism, personal hygiene, maintaining a...

Pay Rate: $18.50 - $20.50/hour (dependent on experience)

JOB SUMMARY

Prepares and produces nutritious, well‑balanced meals in accordance with current applicable federal, state and local standards, guidelines and regulations, established policies and procedures, to assure that quality food service is provided at all times.

ESSENTIAL FUNCTIONS

• Prepares foods in a timely manner, in accordance with sanitary regulations, and in accordance with planned menus as well as established policies and procedures.
• Develops and maintains a good working rapport with inter‑department personnel to assure that food service is properly maintained to meet the needs of the residents.
• Handles, stores, and rotates foods and supplies in the proper manner.
• Assures that the food production area and equipment are in good condition, properly sanitized and free of safety hazards.
• Supervises the...