Cook

Seasons Kosher Supermarkets is one of the largest kosher supermarket chains in the nation. At present, there are 4 Seasons Supermarket locations & 4 Convenience store models across the Tri-State area with plans to expand. Seasons offers its customers a full-service kosher shopping experience where everyone, including its highly dedicated associates, is treated like family.

We are in search of a Cook to ensure that the kitchen area of our supermarket is well-maintained and running efficiently. You will provide assistance with the preparation of food and are responsible for maintaining the cleanliness of dishes, work stations, and food storage facilities.

A successful Cook should be able to perform various duties and responsibilities.

Cook Responsibilities:

• Cook various dishes according to the chef’s recipes
• Cleaning all dishes, work stations, cooking equipment, and food storage areas in accordance with food safety regulations.
• Receive, lift, handle and store food deliveries
• Retrieve food items as requested by chefs
• Assist with food preparation which includes fish, salads, sides, soups, sandwiches, salads and more
• Wash dishes, pots and utensils
• Ensure working areas are kept clear

Cook Requirements:

• Ability to work fast, but in an efficient and controlled manner
• Ability to operate as a team member and get along with others
• Great attention to detail
• Ability to accept supervisory training related to performance, attitude, and work habits
• Ability to perform strenuous physical duties such as lifting, walking, and standing for long periods
• Good communication and people skills.

Kitchen Experience is a Plus

Please submit your resume for consideration.