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PT Food Truck Cook - Kissimmee

1Club

Kissimmee, florida


Job Details

Not Specified


Full Job Description

1Club is bringing the fun sport of Park Golf to Kissimmee at the beautiful Star Island Resort. Join the 1Club Team at Star Island Resort’s Vibrant New Food Truck! We're thrilled to introduce Park Golf to Kissimmee and are seeking an enthusiastic Line Cook or Short Order Cook to bring our vibrant menu of 11 delicious items to life. As a crucial part of the 1Club experience, you'll be crafting mouthwatering meals from our on-site food truck, nestled in its own lively picnic area at the resort. If you’re passionate about creating great food in a fun, dynamic environment, we’d love to meet you!

What is park golf?

This is a part-time position, up to 30 hours/week. Some weekend availability is required. Starting pay is $18.50-$20.00 per hour, depending on experience.

We are looking for an to prepare food to our specifications and to set up stations for the menu. The successful candidate will play a key role in contributing to our five-star customer satisfaction and food experience.

This is a part-time position. We operate Thursday - Sunday, 12:30/1:00 PM - 9:30/10PM.

Food Truck Cook Responsibilities:

These responsibilities ensure that the food truck runs smoothly and provides high-quality food and service to customers.

  • Always represent 1Club at the highest levels of professionalism and customer service
  • Prepare and cook menu items according to our recipes and standards - and correctly to customer orders!
  • Keep the food truck clean and ready to operate.
  • Assist the Facilities Manager with ordering and inventory.
  • Always interact with customers in a friendly and professional manner - they are our guests!
  • Address customer questions, complaints, and requests politely and efficiently.
  • Work efficiently in a fast-paced environment to meet service demands.
  • Assist with setting up and breaking down the food truck before and after shifts
  • Work closely, professionally, and effectively with other staff members to ensure great team performance.
  • Have fun, love what you do, and serve deliciousness!

1Club is seeking an individual who will play a key role in enhancing our guests’ experience. If you have a passion for excellent customer service and take pride in delivering quality food, we invite you to apply. Join us in creating outstanding experiences and maintaining high standards of service.

These duties and responsibilities are not inclusive. You may be required to assume additional job functions as needed, and the Company reserves the right to make changes at any time.

1Club is a Smoke-Free and Drug-Free Workplace. We are an equal-opportunity employer, celebrate diversity, and are committed to creating an inclusive environment for all employees.

Requirements

  • 2+ years of proven cooking experience, including experience as a Line Chef, Restaurant Cook, or Prep Cook.
  • Strong understanding of various cooking methods, ingredients, equipment, and procedures.
  • Accuracy and speed in executing assigned tasks
  • Familiarity with industry’s best practices
  • Physically able to work in a food truck, standing for extended periods.
  • Current ServSafe Food Handler certification (preferred)
  • Up to 30 hours/week with some weekends required

Other Requirements:

  • Legally authorized to work for any US employer. We do not sponsor.
  • Valid state driver’s license
  • Able to communicate (written, reading, verbal) effectively and professionally in English with staff and customers. Bilingual English/Spanish is a plus.

To accomplish this job successfully, an individual must be able to perform, with or without reasonable accommodation, each essential function satisfactorily. Reasonable accommodations may be made to help enable qualified individuals with disabilities to perform the essential functions.

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