Hot Cook

StaffWerk is currently seeking skilled and experienced Hot Cooks to join our team. As a leading provider of temporary and on-going staffing in the hospitality industry, we are committed to delivering exceptional service to our clients. Hot Cooks play a crucial role in food preparation and cooking, ensuring that hot dishes are prepared to the highest standards.

Responsibilities

• Prepare and cook a variety of hot dishes, including entrees, soups, and sauces
• Ensure that hot dishes are cooked to the appropriate temperature and meet quality standards
• Follow recipes and portion control guidelines to ensure consistency
• Collaborate with the kitchen team to coordinate food production and ensure timely service
• Maintain cleanliness and organization of the hot cooking station and equipment
• Adhere to food safety and sanitation guidelines
• Assist with inventory management and ordering of ingredients and supplies

Requirements

• Prior experience as a Hot Cook or similar role in a restaurant or culinary setting
• Knowledge of hot cooking techniques, temperature control, and food safety protocols
• Ability to work well in a fast-paced environment, with excellent multitasking and time management skills
• Flexibility in schedule, with availability to work evenings, weekends, and holidays
• Strong attention to detail, ensuring the quality and presentation of hot dishes
• Excellent communication and teamwork skills, with the ability to collaborate effectively with kitchen staff
• Physical stamina and ability to stand for long periods of time and lift heavy objects

Additional Information

• Pay $20.00 per hour