Vice President, Foodservice Innovation

About Mattson 

Mattson is one of the country’s most successful food and beverage innovation firms. For nearly 50 years, we have partnered with CPG, foodservice, and food and beverage ingredient clients, ranging from startups to iconic industry brands. We’ve worked with leading restaurant groups and suppliers across the entire foodservice landscape, from regional restaurant chains to global franchise operators. Our passion is creating big business opportunities for clients. 

We help clients figure out where to play and more importantly, how to win. Within the broad foodservice space, we’ve:

• Built growth strategies for operators like Bonchon 
• Conceived and prototyped new restaurant concepts for operators like Yogurtland
• Created new menu items for operators like Round Table Pizza
• Conceived new products for suppliers like Simplot
• Formulated new platforms and products for suppliers like...