SEASONAL Employee Dining Area Attendant

About the Role

The Dining Area Attendant is responsible for keeping the dining areas clean including removing trash, cleaning breakfast area and kitchen counters, cabinets and floors.

Position Responsibilities
• Preparing and stocking coffee/beverage station
• Setting up serving dishes/trays, utensils, cups and other paper products
• Setting out/arranging cold food, such as breakfast, lunch and dinner items
• Clearing and cleaning tables as they are vacated
• Restocking items consistently throughout entire shift

Essential Functions

• Exposure to casino related environmental factors including but not limited to secondhand smoke, excessive noise and hectic environments.
• Ability to work under pressure in a fast-paced environment with multiple priorities.
• Must be able to stand, sit, bend and twist for an entire shift and be able to move throughout the...