Events and F&B Manager

The Venice Beach F&B + Events Manager role requires the planning and coordinating of all day-to-day activities required to run a high-touch restaurant and private events operation, a hybrid of organizational efficiency and exceeding excellence in customer service. The role leads by example in delivering on the ambitious standards set by the Food and Beverage leadership team, overseeing all aspects of the operation; management of the restaurant and floor staff; management of sales and profits, whilst always assisting to curate and consistently upgrade the level of service and product offerings.

Reporting to the Director of Food and Beverage and the NeueHouse Venice Beach (Interim) General Manager, with a dotted line into the Community + Culture team, the Venice Beach F&B + Events Manager working as part of the broader Event Production teams will have the opportunity to manage both private event and member-facing event F&B production and will assist in...