Chief Cook

Position Summary:

As a Chief Cook at Vinmar International, you will be responsible for overseeing all aspects of the culinary operations and leading a team of talented cooks. Your role will involve menu planning, food preparation, ensuring the quality and consistency of dishes, managing inventory, and maintaining a safe and hygienic kitchen environment. The ideal candidate will have a passion for cooking, strong leadership qualities, and a commitment to delivering exceptional dining experiences.

This role reports to the Food Services Manager.

Key Responsibilities:

1. Menu Planning: Develop and create menus that cater to different dietary preferences, ensuring variety and innovation.
2. Food Preparation: Oversee food preparation activities, including cooking, seasoning, and portioning, to ensure high-quality and consistent taste.
3. Ingredient...