Catering Supervisor

This hybrid catering position actively participates in both front of house and back of house rolls supporting all planning, production and execution as an essential and productive liaison within the team. This positions requires flexibility to support the team in many ways and allows for involvement in all aspects of the catering department.

This is a full time, benefits eligible, hourly position with a hiring range of $20.57 - $25.72 per hour. Shift differential is available for eligible shifts and can amount to a higher wage per hour.

• Weekend differential: An additional $1.00 per hour
• Evening Differential: An additional $1.50 per hour
  

Core Responsibilities:
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Pay Rate: starting at $18/hr depending on experience

About the Role:

Are you looking for a job where you can watch see live Easter eggs be dropped from a helicopter, watch 4th of July Fire works blast into the sky from a golf course, meet Santa Clause and see live Reindeer before Christmas, throw the most amazing Halloween event, and coordinate all the other member life cycle events in between? Then this might be the job for you.

Druid Hills Golf Club is looking for a Catering Supervisor to assist the Director of Events with the planning, coordination and execution of private and member events.

This role is great for someone that is organized, creative, and loves ensuring people have a good time at parties.

What you'll Be Doing:

• Assemble BEO files for department and teams
• Build out floor plans on Social Tables software
• Attend BEO meetings
• Set up...