Server(Part-Time) - The Reserve at Mills Farm in North Carolina

The Reserve at Mills Farm, a Navion Senior Solutions community located in Apex, NC, is seeking servers and dietary aides to assist in the preparation, oversight, and serving of meals. At Navion our Servers are responsible for delivering top-notch food service in a high-quality, cutting-edge Independent/Assisted Living and Memory Care Community. Must be able to work days and weekends.

This is a Part-Time opportunity with flexible hours! No late nights!

Responsibilities

• Prepares and/or pre-portions food (such as beverages, salads, desserts, and other items assigned by the supervisor) for regular and therapeutic diets according to the planned menu and production sheets and as directed.
• Handles food using proper food handling...

The Reserve at Mills Farm, a Navion Senior Solutions community located in Apex, NC, is seeking servers and dietary aides to assist in the preparation, oversight, and serving of meals. At Navion our Servers are responsible for delivering top notch food service in a high-quality, cutting-edge Independent/Assisted Living and Memory Care Community. Must be able to workdays and weekends.

This is a Part-Time opportunity with flexible hours! No late nights!

Responsibilities

• Prepares and/or pre-portions food (such as beverages, salads, desserts, and other items assigned by the supervisor) for regular and therapeutic diets according to the planned menu and production sheets and as directed.
• Handles food using proper food handling...

The Reserve at Mills Farm, a Navion Senior Solutions community located in Apex, NC, is seeking servers and dietary aides to assist in the preparation, oversight, and serving of meals. At Navion our Servers are responsible for delivering top notch food service in a high-quality, cutting-edge Independent/Assisted Living and Memory Care Community. Must be able to workdays and weekends.

This is a Part-Time opportunity with flexible hours starting at $16/hr! No late nights!

Responsibilities

• Prepares and/or pre-portions food (such as beverages, salads, desserts, and other items assigned by the supervisor) for regular and therapeutic diets according to the planned menu and production sheets and as directed.
• Handles food using...