Food Scientist - Process Development Coffee in California

About the role

We are looking for a Food Scientist to join our R&D team, reporting to the Product Manager- Bean- Free Coffee. You will play a critical role in continuing to develop and improve Voyage’s bean-free coffee. As we are a start-up and small team, responsibilities can vary daily and will also include general operations. This is a great opportunity for an individual looking to develop in their career within a fast-paced and rapidly growing organization. 

This is an on-site position based at our 1800 Campbell St. facility in Oakland, California.  

What you’ll do

• Lead commercialization & process development for Bean-Free Coffee within R&D. 
• Manage operations, equipment upkeep, and optimization of the Bean-Free coffee pilot plant.
• Develop research projects incorporating current developments to improve existing products and study the potential of new products.
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